Iranian Almas Caviar from the Albino Beluga Sturgeon
For many Beluga sturgeon caviar is one of world’s most famous delicacies. It is a luxury gourmet food made from sturgeon eggs. Although the consumption of … Read more
One Million Dollars for a Dark Da Hong Pao Tea?
Da Hong Pao tea (Big Red Robe) is a dark Wuyi rock tea grown in the Wuyi Mountains. It is a heavily oxidized, dark oolong tea. The highest quality versions frequently … Read more
World’s Costliest Kopi Luwak is Made from Civet Poop
World’s costliest coffee is luwak (or in Indonesian ‘kopi luwak’ for ‘civet coffee’). The Asian palm civet produces the luwak coffee in a very natural … Read more
Blonde d’Aquitaine
The Blonde d’Aquitaine is a modern French breed of large domestic beef cattle. It is the third beef breed of France by numbers, after the Charolais and the Limousin. The cow includes almost … Read more
Extra Virgin Olive is 8000 Years Old
Extra Virgin Olive Oil is a special higher quality type olive oil and most people believe it is very healthy. It is one of the oldest … Read more
The Isle of Noirmoutier’s La Bonnotte Potatoes
Noirmoutier is a french island famous for its La Bonnotte potatoes. They are the most expensive potatoes in the world. Farmers cultivate only around 100 … Read more
Yubari King Melon
The Yubari King Melon (夕張メロン, Yūbari Meron, Yūbari melon) is a cantaloupe cultivar . They grow the melon in greenhouses in Yūbari, Hokkaido, a small city close to Sapporo. The Yubari King Melon … Read more
Traditional Balsamic Vinegar, Healty and Tasty
Traditional Balsamic Vinegar Traditional Balsamic Vinegar is a healthy balsamic vinegar from Modena or the wider Emilia Romagna region of Italy (Reggio Emilia). You can use it in cooking and … Read more
The Best Special Spanish Ham and a Small Organic Farm
A tiny organic pig farm in Cortegana, a small village in south-western Spain called Dehesa Maladúa produces unconventional special Spanish ham that due to the organic process, the rare breed and unique environment sells for €4,100 (£3,600) a leg. which makes it the most expensive ham in the world.
Guide to World’s Most Expensive Organic Fine Foods and Beverages
The most expensive foods in the world are natural or organic specialty and fine foods and drinks. See here the top 15!
The Black Truffle is Haute Cuisine’s Best Friend
The expensive black truffle is haute cuisine’s best friend. French gourmet Jean Anthelme Brillat-Savarin called the truffle ‘the diamond of the kitchen’. Edible truffles are … Read more
Japanese Cows Produces World’s Best Beef: A5 Wagyu & Kobe
The Japanese cow produces world’s best beef called Wagyu (和牛, Wagyū, “Japanese beef”). It is any of the four Japanese breeds of beef cattle. And one of the most expensive foods … Read more
Foie Gras, Organic and Not Force-Fed
Foie gras is French for ‘”fat liver”. It is a specialty food product made of the liver of a duck or goose. Foie gras is especially a popular and well-known delicacy in French cuisine. The … Read more